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Acai Raspberry Cabernet Sauvign
Acai (pronounced ah-sigh-ee) is grown in the palm trees of the Amazon rainforest, and said to be one of the most nutritious foods in the world. It has antioxidant properties 15 times stronger than grapes, and is a great source of amino acids. It is thought the boost energy, improve digestion and create mental clarity. This small, dark purple fruit is so tasty, like a blend of berries with a hint of chocolate, that you can hardly believe itfts good for you. Combine this intense fruit with sweet, ripe raspberries and Cabernet Sauvignon to create a powerhouse of a wine. 2011 WineMaker International Award Winner Category Size Yield Ready Time Oak Body Sweetness Red 5.5 L 23 L 4 Weeks

Price: $ 77.30

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